Jan 19 2025 Farm Products

Wheat

In 2024, St. Mary College cultivated 50 hectares of wheat, producing a total yield of 200 metric tons. This crop generated a revenue of $40,000, primarily through sales to local grain markets and bakeries. The introduction of rotational farming practices improved soil fertility and enhanced production efficiency. Mechanized harvesting methods reduced labor costs by 10%, contributing to higher profitability. Wheat remains a cornerstone of the college’s agricultural program, both for educational and commercial purposes.